Our signature. The classic bistro cut — full, almost mineral in flavour.
The finest cut — pure, butter-soft, classic.
Richly marbled, bastes itself. For those who don’t fear butter and fat.
Rib eye & fries, a green salad with walnuts and honey-mustard dressing, and bread with dips.

Daytime on the canal: breakfast all day, our best-selling sandwiches and Steak & Fries at lunch too. Terrace seats can be reserved.
Book for lunch